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Peppermint Nog Mini Bundt Cakes

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This peppermint nog mini bundt cakes recipe pairs well with peppermint eggnog and peppermint hot chocolate! 

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Pumpkin flavored everything season has officially passed us by, and now we must move ahead to Minter. That’s right, it’s time for peppermint flavored everything. To kick off Minter, I would like to share a delicious peppermint mini bundt cakes recipe and two delicious winter drink creations. I try to keep it simple, so you don’t have to work hard to impress your guests, and I think you will enjoy these easy recipes!

Since the peppermint drink recipes are so simple, we will start with those!

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Peppermint Nog:
Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Ingredients: 
International Delight Very Vanilla Nog
Peppermint Extract
Whipped Cream
Candy Canes (crushed)

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

How To Make It: 
Pour a 6-8oz glass of International Delight Very Vanilla Nog
Mix in 1/8 tsp of peppermint extract
Top with whipped cream and crush candy cane
Serve immediately

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Peppermint Hot Chocolate:

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes. Ingredients: 
International Delight Milk Chocolate Hot Chocolate
Peppermint Extract
Whipped Cream
Peppermint Stir Sticks

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

How To Make It: 
Pour a 6-8oz mug of International Delight Milk Chocolate Hot Chocolate
Mix in 1/8 tsp of peppermint extract
Heat for 45 seconds in the microwave
Top with whipped cream
Add a peppermint stick to the mug
Serve immediately

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Peppermint Nog Mini Bundt Cakes:

Peppermint Nog Mini Bundt Cakes with Peppermint Nog and Hot Chocolate Recipes.

Peppermint Mini Bundt Cakes
Yield: 12 Mini Bundt Cakes

Peppermint Mini Bundt Cakes

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Ingredients

For Peppermint Nog Mini Bundt Cakes

  • 2 Cups All Purpose Flour
  • 1/2 Cup Sugar
  • 4 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 2 Eggs
  • 1/2 Cup Olive Oil
  • 1 1/4 Cup International Delight Very Vanilla Nog
  • 1/4 tsp salt
  • 3/4 Cup Peppermint Crunch Baking Chips

For Peppermint Nog Glaze

Instructions

For Peppermint Nog Mini Bundt Cakes

  1. Preheat oven to 350
  2. Mix all ingredients in a mixing bowl on med until well combined
  3. Pour dough into a greased mini bundt pan, filled each cake 1/2 full
  4. Bake for 20 - 25 minutes (test with a toothpick)

For Peppermint Nog Glaze!

  1. Mix all ingredients together in a mixer on low (add more nog as needed to thin glaze)
  2. Pour glaze over warn bundt cakes
  3. Garnish with remaining peppermint crunch bark

Nutrition Information:


Amount Per Serving: Calories: 407Total Fat: 1gCarbohydrates: 89gProtein: 10g

Faithfully Free Peppermint Nog Mini Bundt Cakes - Perfect little bundt cakes for your next holiday party. Minter is coming!

 

 

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

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paula brown

Thursday 10th of December 2015

I love the mini bundt cakes. They look delicious.

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